Recipes

Sweet Sticky Spare Ribs - BBQ DXB

Sweet Sticky Spare Ribs

This recipe is for ½ a rack of pork spare ribs - Untrimmed and smoked to perfection. They take a long time to cook perfectly so preparation is key.

Sweet Sticky Spare Ribs

This recipe is for ½ a rack of pork spare ribs - Untrimmed and smoked to perfection. They take a long time to cook perfectly so preparation is key.

Pulled Pork - BBQ DXB

Pulled Pork

Pulled pork is one of those dishes that gets you hooked on BBQ, and once you learn to make it you'll be surprised at how easy it is. The 2...

Pulled Pork

Pulled pork is one of those dishes that gets you hooked on BBQ, and once you learn to make it you'll be surprised at how easy it is. The 2...

Smoked Seafood Paella - BBQ DXB

Smoked Seafood Paella

This is a recipe that came about after we experimented with making paella in the waterpan of the ProQ Ranger, and it worked really well, but we’re sure most paella...

Smoked Seafood Paella

This is a recipe that came about after we experimented with making paella in the waterpan of the ProQ Ranger, and it worked really well, but we’re sure most paella...

Smokey Lamb Ribs - BBQ DXB

Smokey Lamb Ribs

An excellent starter for any BBQ party , Lamb Ribs are meaty, succulent, bursting with flavour and best eaten with your hands.

Smokey Lamb Ribs

An excellent starter for any BBQ party , Lamb Ribs are meaty, succulent, bursting with flavour and best eaten with your hands.

Texas Style Beef Short Ribs - BBQ DXB

Texas Style Beef Short Ribs

Beef short ribs are one of our favourites, their rich and deep beef flavour makes them one of the nicest cuts around. They take a long time to cook, but...

Texas Style Beef Short Ribs

Beef short ribs are one of our favourites, their rich and deep beef flavour makes them one of the nicest cuts around. They take a long time to cook, but...

MURGH MAKHANI – BUTTER CHICKEN CURRY - BBQ DXB

MURGH MAKHANI – BUTTER CHICKEN CURRY

This famous dish was created in Old Delhi in the 1950’s by the legendary Moti Mahal restaurant and has been enjoyed by Punjabis for decades. Traditionally the chicken is cooked...

MURGH MAKHANI – BUTTER CHICKEN CURRY

This famous dish was created in Old Delhi in the 1950’s by the legendary Moti Mahal restaurant and has been enjoyed by Punjabis for decades. Traditionally the chicken is cooked...